Yoshi Sushi Bar and Japanese Cuisine Menu (2025 Update)

Choice of Pork Egg Roll, Veg Egg Roll, Miso Soup, Egg Drop Soup, or Hot and Sour Soup.

Chicken fried rice with choice of egg roll or soup. Options: pork egg roll, veg egg roll, miso soup, egg drop soup, or hot and sour soup.

Beef Fried Rice Choice of pork or vegetable egg roll, or miso, egg drop, or hot and sour soup.

Shrimp fried rice. Choice of Pork Egg Roll, Veg Egg Roll, Miso Soup, Egg Drop Soup, or Hot and Sour Soup.

House fried rice Choice of Pork Egg Roll, Veg Egg Roll, Miso Soup, Egg Drop Soup, or Hot and Sour Soup.

Udon with choice of Pork or Veg Egg Roll, Miso Soup, Egg Drop Soup, or Hot and Sour Soup.

Thick wheat noodles with chicken. Choice of pork or vegetable egg roll, or miso, egg drop, or hot and sour soup.

Udon noodles with beef. Choice of egg roll or soup: pork egg roll, vegetable egg roll, or various soups such as miso, egg drop, hot and sour.

Shrimp udon with choice of pork or veg egg roll, miso soup, egg drop soup, or hot and sour soup.

House udon with a choice of pork egg roll, vegetable egg roll, miso soup, egg drop soup, or hot and sour soup.

Thin rice noodles with choice of Pork Egg Roll, Veg Egg Roll, or a small soup (Miso, Egg Drop, Hot and Sour).

Chicken mei fen with choice of egg roll or soup. Options: pork egg roll, vegetable egg roll, miso soup, egg drop soup, hot and sour soup.

Beef mei fen, chow fun style. Choose: Pork Egg Roll, Veg Egg Roll, Miso Soup, Egg Drop Soup, or Hot and Sour Soup.

Shrimp mei fen with choice of egg roll or soup: Pork Egg Roll, Veg Egg Roll, Miso Soup, Egg Drop Soup, or Hot and Sour Soup.

Tender, thin rice noodles with choice of pork or vegetable egg roll, or miso, egg drop, or hot and sour soup.

Veg Lo Mein with choice of pork egg roll, veggie egg roll, miso soup, egg drop soup, or hot and sour soup.

Chicken lo mein. Comes with choice of egg roll (pork or vegetable) or soup (miso, egg drop, hot and sour).

Beef Lo Mein Choice of pork or vegetable egg roll, or miso, egg drop, or hot and sour soup.

Shrimp lo mein – L Soft noodles, shrimp. Choice of pork egg roll, vegetarian egg roll, miso soup, egg drop soup, or hot and sour soup.

Stir-fried noodles served with choice of Pork or Veg Egg Roll, or Miso, Egg Drop, Hot and Sour Soup (small size).

Vegetable teriyaki with choice of white rice, fried rice, or lo mein. Includes option of miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Tender chicken, served with white rice, fried rice, or lo mein. Choose between miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Tender steak served with choice of doneness. Accompanied by white rice, fried rice, or plain lo mein. Option of miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Shrimp with choice of White Rice, Fried Rice, or Plain Lo mein. Accompanied by Miso Soup, Ginger Salad, Ranch Salad, Egg Drop Soup, or Hot and Sour Soup.

Teriyaki Salmon - Cooked to your preference: Rare to Well Done - Served with choice of White Rice, Fried Rice, or Plain Lo Mein - Accompanied by Miso Soup, Ginger Salad, Ranch Salad, Egg Drop Soup, or Hot and Sour Soup.

Mixed vegetables. Choice of white rice, fried rice, or plain lo mein. Accompanied by miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Chicken served with a choice of white rice, fried rice, or plain lo mein. Comes with a side of miso soup, egg drop soup, hot and sour soup, ginger salad, or ranch salad.

Steak served with your choice of rice: white, fried, or plain lo mein. Accompanied by miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Juicy shrimp hibachi served with your choice of white rice, fried rice, or plain lo mein. Accompanied by miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Hibachi salmon served with choice of cooking preference (rare to well done), rice (white, fried, or plain lo mein), and side (miso, egg drop, hot and sour soup, or salad).

Delicate broth with tofu cubes, seaweed, and green onions.

Egg drop soup: Traditional Japanese soup with wispy beaten egg, typically includes corn and green onions in a clear broth.

Tofu, bamboo shoots, mushrooms, and egg in a spicy, tangy broth.

Silky miso broth with tender tofu cubes and sliced green onions.

Egg drop soup: Japanese-style soup with wispy beaten eggs in a savory broth.

Tofu, bamboo shoots, mushrooms, and egg in a spicy, tangy broth.

Lettuce, tomato, cucumber and carrots.

Crisp lettuce, cucumber, carrots, and tomato typically served with a creamy ranch dressing.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Crabmeat with cucumber, fish roe and spicy mayo.

Marinated squid with mixed seaweed and pickled ginger.

Kani, avocado, crunch and spicy mayo.

A flavorful blend of mixed vegetables stir-fried with rice

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried rice with chicken, beef, shrimp, eggs, carrots, onions, and scallions.

Stir-fried udon noodles with a mix of vegetables typically including cabbage, carrot, and broccoli.

Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

Thick udon noodles stir-fried with shrimp, cabbage, carrots, and broccoli.

Stir-fried udon noodles with chicken, beef, shrimp, and mixed vegetables.

Stir-fried thin rice noodles typically include mixed vegetables like carrots, broccoli, and bell peppers.

Stir-fried rice noodles with chicken, typically includes vegetables like carrots, onions, and bean sprouts.

Stir-fried rice noodles with tender beef, typically including bean sprouts, scallions, and onions.

Stir-fried rice vermicelli with shrimp, typically includes bean sprouts, scallions, and carrots.

Thin rice noodles stir-fried with chicken, pork, and shrimp. Typically includes vegetables for added texture and flavor.

Stir-fried lo mein noodles with mixed vegetables in a savory brown sauce.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Stir-fried noodles with chicken, beef, and shrimp, typically including vegetables like carrots, celery, green onions, and napa cabbage.

Assorted vegetables in teriyaki sauce. Choose white rice, fried rice, or plain lo mein. Comes with miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

- Chicken teriyaki with your choice of white rice, fried rice, or plain lo mein. Soup or salad options include miso, egg drop, hot and sour, ginger, or ranch.

Tender steak drizzled with teriyaki sauce. Choose your steak doneness and pair with white rice, fried rice, or lo mein. Includes choice of miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Shrimp teriyaki served with choice of white rice, fried rice, or plain lo mein. Accompanied by miso soup, egg drop soup, hot and sour soup, ginger salad, or ranch salad.

Salmon teriyaki. Choice of doneness, served with white rice, fried rice, or lomein. Soup (miso, egg drop, hot & sour) or salad (ginger, ranch).

Red Snapper with Teriyaki sauce. Served with choice of white rice, fried rice, or plain lo mein. Choose between miso soup, ginger salad, ranch salad, egg drop soup, or hot and sour soup.

Chicken, beef, or shrimp; cooked to preference; with choice of white rice, fried rice, or plain lo mein; miso soup, egg drop soup, hot and sour soup, or ginger or ranch salad.

Raw tuna atop vinegared sushi rice, typically served with ginger, wasabi, and soy sauce. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

White tuna (escolar) sushi: Two pieces of raw white tuna placed atop seasoned sushi rice.

Fresh salmon nigiri on sushi rice, typically served with ginger, wasabi, and soy sauce.

Sliced yellowtail on top of sushi rice. This item may contain raw or undercooked ingredients. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Tilapia sushi typically includes raw tilapia on sushi rice, often garnished with green onion and ponzu sauce.

Slices of sashimi-grade mackerel over vinegared sushi rice. Typically served raw.

Grilled eel on top of sushi rice, typically garnished with a touch of sweet eel sauce.

Fresh scallop served on sushi rice.

Chopped scallop mixed with smelt roe, green onion, sesame seed, and mayo.

Thinly sliced raw surf clam served on a bed of pressed sushi rice.

Steamed shrimp on top of sushi rice, typically with a touch of wasabi.

Flying fish roe atop sushi rice, wrapped with seaweed.

Lightly poached octopus, thinly sliced and served on top of vinegared sushi rice. One order comes with two pieces.

Crab meat on sushi rice, typically includes a seaweed strip.

Tamago sushi: Japanese sweet rolled omelette atop sushi rice, typically wrapped with a strip of seaweed.

Sweet marinated tofu skin typically stuffed with sushi rice.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Avocado, cucumber, asparagus and inari.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Tempura fried asparagus, white rice, seaweed wrap, and a drizzle of eel sauce.

Sweet potato tempura wrapped in rice and seaweed, drizzled with eel sauce.

Tempura sweet potato, zucchini, and kabocha with a drizzle of sweet sauce.

Lightly battered zucchini and rice rolled in seaweed, typically includes avocado, and topped with crunch and eel sauce.

Crab, avocado and cucumber.

Salmon, cream cheese, and cucumber rolled in seasoned rice and nori

Fresh tuna wrapped in sushi rice and seaweed.

Fresh salmon wrapped with sushi rice and seaweed. Consuming raw or undercooked ingredients may increase your risk of foodborne illness.

Yellowtail and scallions wrapped in sushi rice and seaweed.

Salmon, cream cheese, and scallions rolled in sushi rice and seaweed.

Shrimp, avocado, and cucumber wrapped in sushi rice and seaweed. Classic maki roll.

Fresh tuna, avocado, and cucumber rolled in sushi rice and seaweed.

Eel, avocado, and cucumber wrapped in rice and seaweed, typically drizzled with eel sauce.

Salmon, avocado, and cucumber rolled with rice and seaweed.

Sushi roll with spicy salmon, avocado, and spicy mayo.

Spicy tuna and avocado rolled with sushi rice and seaweed, typically includes spicy mayo.

Spicy crab, avocado, and seaweed, typically with spicy mayo.

Spicy shrimp, avocado, and cucumber rolled in sushi rice and seaweed, typically garnished with spicy mayo.

Spicy white tuna, creamy avocado, and sushi rice rolled in seaweed, typically with spicy mayo and sesame seeds.

Scallop, cucumber, tempura flakes, and spicy mayo rolled in seaweed and rice.

Octopus mixed with spicy mayo and cucumber, rolled in sushi rice and nori.

Spicy yellowtail, cucumber, and spicy mayonnaise.

Cooked salmon mixed with spicy mayo and cucumber, rolled in seaweed and sushi rice.

Cooked tuna mixed with spicy mayo, wrapped in sushi rice and seaweed. Typically includes cucumber and sesame seeds.

Crab, avocado, and cucumber, topped with freshwater eel, avocado, and sweet sauce.

Shrimp tempura and avocado, typically rolled with cucumber and drizzled with eel sauce.

Tempura soft shell crab, avocado, cucumber, topped with tobiko and eel sauce. Seaweed ouside

Soft shell crab, avocado and cucumber topped with pepper seared tuna, spicy mayo, eel sauce and wasabi tobiko

Spicy super white tuna and avocado topped with white tuna, eel sauce, tempura flakes and sriracha

Tempura shrimp, avocado, and crabstick, topped with spicy tuna, mango, and chili sauce, wrapped in soy paper.

Tuna, avocado, cream cheese and tempura fried asparagus topped with crab meat, sweet miso sauce, tempura flakes and tobiko

Salmon, crab, shrimp, cream cheese, flying fish roe(with whole roll deep fried) homemade spicy sweet sauce

Tuna, salmon, yellowtail, crab meat and cucumber, topped with whole avocado, flying fish roe, and eel sauce

Salmon, cream cheese, crab, flying fish roe and scallion wrapped with thin cucumber and panzu sauce

Spicy yellowtail, cucumber and jalapeno topped with lobster salad, tempura flakes, tobiko & spicy mayo

Tuna, crab, avocado, flying fish roe and scallion, wrapped with thin cucumber and panzu sauce

Tempura shrimp and spicy tuna topped with crab salad and sweet miso sauce

Yellowtail, cream cheese, jalapeno, cucumber and fish roe, whole roll tempura fried and topped with eelsauce and spicy mayo

Crab avocado cucumber roll with baked scallops, crab shrimp tobiko and scallion with spicy mayo on top

A classic cola with a refreshing and crisp taste, typically enjoyed for its effervescent bubbles and caramel-like sweetness.

A sugar-free cola with a light, crisp taste, offering a refreshing beverage experience.

A lemon-lime soda typically known for its crisp and refreshing flavor.

This carbonated beverage typically includes fizzy water and is often enjoyed as a refreshing drink or mixer.

Carbonated soda with a unique, spiced cherry flavor.

Sundrop (16oz): A citrus-flavored soft drink, typically includes a blend of lemon, lime, and orange flavors, offering a refreshing and tangy taste.

Made with fresh lemon juice and a hint of sweetness, our pink lemonade adds a colorful touch to your meal.

Sweet tea typically includes brewed black tea sweetened with sugar.

Brewed Japanese tea, typically without sugar, served in a 16oz size.

Brewed green tea, typically unsweetened and made from premium green tea leaves.

Brewed black tea with a reddish-brown hue, typically offering light rose and floral aromas.

Soothing, fragrant and delicately sweet

Pure and refreshing bottled water.

Light and fluffy white rice.

Savory stir-fried rice with mixed vegetables and choice of protein.

Wholesome brown rice to complement your meal.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Stir-fried flat thick noodles typically include a savory sauce.

Steamed broccoli: Broccoli florets typically steamed until tender.

Steamed mixed vegetables typically include broccoli, carrots, zucchini, mushrooms, and cabbage.